Steak Sandwich Mayonnaise Diet.......................
Ingredients
American standards of European standards
4 bread baguette the size of the center
400 g Beef steak, cut lengthwise into thin slices
2 sweet green pepper, cut lengthwise into thin slices
2 onions, cut loops
1 clove garlic, crushed
2 tbsp vegetable oil
3 tbsp Light mayonnaise
Salt to taste
Black pepper
How to prepare
1. In a pan meaty tablespoon of oil, and cook the meat that changes color and then Nkhi with salt and pepper.
2. Add the bell pepper, onion and one teaspoon oil and other heart that wither the vegetables and meat alike. Turn off the fire.
3. In a small bowl mix the mayonnaise with garlic and Diet invited mixture aside.
4. Iksmi baguette lengthwise and Grease inside of each baguette mix mayonnaise and garlic. The leader of the amount of meat evenly on the four sandwiches, Fill each sandwich with.
5. Homsi sandwiches and vegetables on the grill and serve hot.
American standards of European standards
4 bread baguette the size of the center
400 g Beef steak, cut lengthwise into thin slices
2 sweet green pepper, cut lengthwise into thin slices
2 onions, cut loops
1 clove garlic, crushed
2 tbsp vegetable oil
3 tbsp Light mayonnaise
Salt to taste
Black pepper
How to prepare
1. In a pan meaty tablespoon of oil, and cook the meat that changes color and then Nkhi with salt and pepper.
2. Add the bell pepper, onion and one teaspoon oil and other heart that wither the vegetables and meat alike. Turn off the fire.
3. In a small bowl mix the mayonnaise with garlic and Diet invited mixture aside.
4. Iksmi baguette lengthwise and Grease inside of each baguette mix mayonnaise and garlic. The leader of the amount of meat evenly on the four sandwiches, Fill each sandwich with.
5. Homsi sandwiches and vegetables on the grill and serve hot.
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