Diet biscuit chocolate chips


Diet biscuit chocolate chips...................


Ingredients
American standards of European standards

21 / 4 cups flour
1 cup brown sugar
3 / 4 cup sugar
1 / 2 cup butter, melted
2 egg whites (egg white), two large eggs
3 / 4 cup chocolate chips, medium sweet
1 teaspoon vanilla extract
1 teaspoon soda Baykarbunat
1 / 4 teaspoon salt
Oil spray to prevent adhesion of any spray oil
How to prepare

1. Heat oven to temperature 170 degrees Celsius.

2. Combine flour with baking soda and salt, stirring by hand the flag.

3. Put brown sugar with the sugar and butter in a large bowl and fail to plug-in electric mixer at medium speed until well mixed.

4. Add the egg whites and vanilla and beat all for a minute.

5. Add the flour and mix components fail again until well mixed.

6. Add the chocolate chips and stir by spoon for distribution to the mix without breaking.

7. For the manufacture of tablets biscuits, pour a tablespoon of dough, one after the other, on the leaves of bread or trays have been sprayed in advance Balsbri. Must be poured each tablespoon dough at a distance of 5 cm from the other to make way for Irtfaj disks.

8. Placed trays or baking sheets in the oven temperature to 170 degrees Celsius for 10 minutes or until slightly brown discs.

9. Cool discs on the trays for two minutes, then remove from trays and leave to cool completely before serving.

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