Bananas and Cream Ice Cream Diet...............
American standards of European standards
2 cups banana, clip
2 cup skimmed milk
1 / 3 cup brown sugar
2 tbsp cornstarch
2 teaspoon vanilla extract
Pinch of salt
How to prepare
1. In a large saucepan, combine sugar with corn starch and salt.
2. Add milk to sugar mixture and stir until ingredients are mixed well and then bring to boil over medium heat, stirring now and then that becomes rigid Kalpodding.
3. Lift pudding from heat and add vanilla and stir the mixture and then poured into a bowl and set aside.
4. Pour half of pudding in a blender and add banana to it, and then mixed until the mixture is smooth.
5. Pour this mixture over the remaining quantity of pudding mixes and pudding mixture, then divides the ultimate in special molds for ice cream with chopsticks. And poking the sticks and then snow for 6 hours until almost completely frozen.
6. Dip molds for a moment in hot water before removing them and ice cream provided.
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