Ice cream with fruits...............
Ingredients
American standards of European standards
4 cups strawberries, ripe
2 bananas, ripe and peeled
A yellow melon (cantaloupe), ripe, peeled and seeded
1 / 4 cup honey
How to prepare
1. Cut fruit into large pieces, then placed with the honey in a blender and mash.
2. Pour the mixture into molds for ice cream and then left in the refrigerator for at least 4 hours or until frozen.
3. Poking sticks, wooden ice cream in ice cream, such as the freeze in order to keep rods are fixed in place.
American standards of European standards
4 cups strawberries, ripe
2 bananas, ripe and peeled
A yellow melon (cantaloupe), ripe, peeled and seeded
1 / 4 cup honey
How to prepare
1. Cut fruit into large pieces, then placed with the honey in a blender and mash.
2. Pour the mixture into molds for ice cream and then left in the refrigerator for at least 4 hours or until frozen.
3. Poking sticks, wooden ice cream in ice cream, such as the freeze in order to keep rods are fixed in place.
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