Turkey sandwich Lite............................
Ingredients
American standards of European standards
2 wheat bread round the size of the center of the sandwich
150 grams smoked turkey, sliced
1 / 4 lemon, peeled and chopped into small cubes
2 tbsp cheese decent little fat (cream Cheese)
A few lettuce leaves cut into thin slices
How to prepare
1. Imargi within each sandwich tablespoon of decent low-fat cheese (cream Cheese).
2. Put cheese over 75 g of sliced turkey, sliced half of the lettuce and half of the lemon pieces in a row.
3. Submit a sandwich immediately or put them in the refrigerator for later.
American standards of European standards
2 wheat bread round the size of the center of the sandwich
150 grams smoked turkey, sliced
1 / 4 lemon, peeled and chopped into small cubes
2 tbsp cheese decent little fat (cream Cheese)
A few lettuce leaves cut into thin slices
How to prepare
1. Imargi within each sandwich tablespoon of decent low-fat cheese (cream Cheese).
2. Put cheese over 75 g of sliced turkey, sliced half of the lettuce and half of the lemon pieces in a row.
3. Submit a sandwich immediately or put them in the refrigerator for later.
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